Health is Wealth!!!

As a Chef, one would think that daily diet and health are easy to be great at. On the contrary, it’s actually not that easy to manage…at all. Picture this….. You’re working in a professional kitchen. The most indulgent foods are at your disposal daily. (Note: You shouldn’t be eating the menu items…line cooks, I’m […]

Food Network’s CHOPPED Champion Airis “the Chef” Johnson!!!

On October 19, 2017, AIRIS “the Chef” JOHNSON cooked her way through 3 other great chef’s on Episode 3508 “Feel the Burn” on Food Network’s CHOPPED! “One of the hardest things I’ve ever done in my career!” says Airis the Chef about competing on the show. Chef Airis used her knowledge of flavor to edge […]

Airis the Chef is your SPICE QUEEN says Essence Magazine!!!

  Airis the Chef is very proud to be featured in this months (April 2016) Essence Magazine as a “Culinary Curator” and part of the Essence Eats series. Essence Eats features culinary professionals from across the country and tells their “food story”. Please take a look at Airis the Chef’s Essence Eats video and full […]

Get familiar with the JHB Culinary and Pastry School!

Recently, I had the distinct pleasure of being a resident chef instructor at the JHB Culinary and Pastry School (JCPS) in Johannesburg,South Africa. Owned and run by Chef’s Kelvin and Jarlyne Joel, JCPS is at the pinnacle of culinary education in South Africa. The students are motivated, talented and are preparing to compete on high levels […]